Moist zucchini, crunchy pistachios, and warm cinnamon come together in this flavorful quick bread that's perfect for breakfast, a snack, or dessert.
🛒 Ingredients
2 cups grated zucchini (about 2 medium zucchini)
2 cups all-purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
1 teaspoon ground cinnamon
2 large eggs
½ cup vegetable oil or melted butter
¾ cup granulated sugar
¼ cup brown sugar
1 teaspoon vanilla extract
1 cup shelled pistachios, roughly chopped
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