🥜🍪 3-Ingredient Peanut Butter Blondies — Soft, Chewy & Irresistible!

 


🛒 What You’ll Need

🥜 1 cup creamy peanut butter

🥚 1 large egg

🤎 ¾ cup packed brown sugar

That's it—just 3 ingredients! 🙌

👩‍🍳 How to Make Them

1️⃣ Prepare your pan.

Preheat your oven to 350°F (175°C). Line an 8×8-inch baking pan with parchment paper or lightly grease it.

2️⃣ Mix everything together.

Add the peanut butter, egg, and brown sugar to a bowl. Stir until completely smooth and well combined.

3️⃣ Spread the batter.

Transfer the mixture to your prepared pan and spread it evenly.

4️⃣ Bake.

Bake for 18–22 minutes, until the edges are lightly golden and the center is just set.

5️⃣ Cool completely.

Let the blondies cool in the pan before slicing. This helps them firm up and gives you cleaner squares.

6️⃣ Slice and enjoy! 🥜🍪

Cut into squares and serve with a cold glass of milk or a warm cup of coffee.

✨ Want to Make Them Your Own?

🍫 Stir in chocolate chips.

🌰 Add chopped pecans or walnuts.

🧂 Sprinkle a little flaky sea salt over the top.

🍪 Add a teaspoon of vanilla if you're okay with making it a 4-ingredient treat.


💡 A Little Tip

Don't overbake them! The center should look just set when you take them out. They'll continue firming up as they cool, leaving you with that wonderfully soft, chewy texture. ❤️

❤️ Simple Really Can Be Delicious

Some of the best treats don't require a pantry full of ingredients.

Three simple ingredients can turn into a warm pan of peanut butter goodness that fills the kitchen with the smell of homemade dessert.

And somehow, those last two pieces always seem to disappear first. 😂🥜

💬 Your Turn!

Would you keep these classic with just 3 ingredients, or add:

🍫 Chocolate chips

🌰 Chopped nuts

🧂 Flaky sea salt

Tell me your pick! 👇❤️

Thank you for spending a little time with us today. ❤️

✍️ Written with care by BASSMA EL-HAZIBI