"Cuppa Cuppa Cake" is a classic Southern dessert that's famous for its simplicity. The name comes from using one cup each of the main dry ingredients—making it easy to remember without needing a recipe card.
🛒 Ingredients
1 cup all-purpose flour
1 cup granulated sugar
1 cup milk
1 teaspoon baking powder
¼ teaspoon salt
½ cup (1 stick / 115 g) unsalted butter, melted
1 (15–16 oz / 425–450 g) can sliced peaches or mixed fruit, drained (or about 2 cups fresh fruit)
Optional:
1 teaspoon vanilla extract
½ teaspoon ground cinnamon
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