🍯 Optional Add-Ins
For extra flavor, try adding:
½ teaspoon ground cinnamon
A pinch of nutmeg
Mini chocolate chips
Maple extract
A sprinkle of coarse sugar on top before baking
🍽️ Serving Suggestions
Enjoy these muffins:
Warm with a pat of butter
Alongside coffee or tea
As a holiday brunch treat
With a drizzle of caramel sauce for dessert
💡 Tips
Toast the pecans for a few minutes before adding them to the batter to enhance their flavor.
Store the muffins in an airtight container at room temperature for up to 3 days.
They also freeze well for up to 2 months.
✨ Bottom Line
Pecan Pie Muffins are a delicious cross between a muffin and a pecan pie, with a rich buttery flavor and plenty of crunchy pecans. They're easy to make and perfect for breakfast, brunch, or a sweet snack. 🧁🌰
