This Amish-inspired cranberry chicken is a simple, comforting dish featuring tender baked chicken coated in a sweet-and-tangy cranberry sauce. It's perfect for weeknight dinners or holiday meals.
🛒 Ingredients
2 pounds (900 g) boneless, skinless chicken breasts or thighs
1 (14 oz / 400 g) can whole-berry cranberry sauce
1 packet (1 oz / 28 g) dry onion soup mix
½ cup French or Catalina dressing
1 tablespoon Dijon mustard (optional)
1 teaspoon dried thyme (optional)
Salt and freshly ground black pepper, to taste
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